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The Change of ginsenoside composition in the Red ginseng () by the ultrasonication process

11/07/2015 Sung Hyun Yoon, Yun Min Nam, Jeong Tae Hong, Shin Jung Kim, Sung Kwon Ko

The result of USRG-12 indicates that the ultrasonication processed Red ginseng extracts (at 100°C) treated for 12 hrs produced the highest amount of ginsenoside Rg3 (0.803%), Rg5 (0.167%) and Rk1 (0.175%).

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Original Source: Journal of Ginseng Research >>

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