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Effect of extraction conditions of Red Ginseng on antioxidant activity, extraction yield and the contents of ginsenoside Rg1 and phenolics: Optimization using response surface methodology

08/21/2015 Jin Woo Lee, Eun Jin Mo, Ji Eun Choi, Yang Hee Jo, Hari Jang, Ji Yeon Jeong, Qinghao Jin, Hee Nam Chung, Bang Yeon Hwang, Mi Kyeong Lee

Extraction conditions greatly affect the composition as well as biological activity. Therefore, optimization is essential for maximum efficacy.

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Original Source: Journal of Ginseng Research >>

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